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The best of Brazilian cuisine.

Traditional Dishes

Where we are
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Eat.

Is celebrate life

Where are we
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Proud to keep alive

Our traditions.

Where are we
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Real Food,

Made with love.

Boteco do Manolo

Inaugurated in April 2003, Boteco do Manolo carries the story in its name, Manuel Barcia Riveiro, a Spanish immigrant who arrived in Brazil in the 50s, is the inspiring character of this story.

Know more

Restaurants:

Proud to keep alive

Our traditions.
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The best of Brazilian food.

Boteco do Manolo is a charming and cozy space to have a good time with your family and friends. The dishes are delicately prepared with fresh and selected ingredients, bringing a delicious combination of flavors and aromas that harmonize perfectly.

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Boteco do Manolo @botecodomanolo