Inaugurated in April 2003 in the city of Rio de Janeiro, Boteco do Manolo carries the history in its name, Manuel Barcia Riveiro, a Spanish immigrant who arrived in Brazil in the 50s, is the inspiring character of this history. A cheerful and obstinate man, “Manolo” started his family's successful trajectory in the restaurant business, where he himself started out as a waiter.
The world has turned and today this style of this character is stamped in our restaurants in the care in the kitchen and in our service.
Boteco do Manolo is practically all over Rio de Janeiro. There are 11 (eleven) Locations in Brazil and 3(trhee) in the United States prepared to serve you with the highest quality products.
Brazil
USA